Sunday, November 10, 2013

Muru Muru Butter - Uses and Benefits

Muru Muru has a delicious smell, a mix of coffee, chocolate and nuts. 
It is a brownish yellow and has a waxy consistency. It has a high melting point - 91.4 ºF (33 ºC) making it perfect to harden whipped butters.

It is not very greasy or heavy upon application.


Muru Muru Butter is rich in lauric, myristic, oleic acid and Pro-Vitamin A. It is a powerful skin barrier repair agent and an excellent natural moisturizer. It works beneath skin’s surface repairing loss of elasticity by improving collagen production, reducing the appearance of fine lines and wrinkles and protecting the skin against environmental factors that causes prematurely aging.
Highly moisturizing for hair and skin and allows the recover of moisture and natural elasticity of the skin. Also soothing for skin conditions and has natural healing properties.
The butters natural gloss brings a desirable shine to dry, damaged hair. 


Muru Muru Butter is a highly recommended ingredient in products for:
  • Mature, Aging Skin
  • Dry, Cracked Skin
  • Eczema, Psoriasis and Other Skin Conditions
  • Lip Care
  • Hair Conditioning and Protection
  • Massage
  • Muscular Aches
Recommended Usage: 1-8%




 My Muru Muru butter comes straight from Brazil and, for now, is sold in 2oz resealable ouches. I do accept custom orders!  I also have a Butter Sampler, 1 oz each of Muru Muru, Cupuaçu, Tucuma, Ucuuba and Bacuri butters.

My oils and butters are are wild harvested grown naturally in the Brazilian Amazon Rainforest without any pesticides, they are fair trade and self sustainable.
You can find it here!

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